Raw Duck Whole Frozen 2.0kg-2.10kg Thailand

Raw Duck Whole Frozen 2.0kg-2.10kg

Without Head, Neck, Wings & Feet

Origin:- Thailand

The price mentioned is per 2.10KG.  Final price adjustments may occur depending on the final packed weight.

This product comes Raw & Fresh
This premium raw duck is a high-quality product sourced from Thailand, designed for culinary enthusiasts looking to prepare delicious duck dishes. Below are the key features, uses, and product details.

Product Features

• 100% Halal Meat: The duck is certified halal, ensuring it meets dietary requirements for Muslim consumers.
• Origin: Sourced from Thailand, known for its quality poultry farming practices.
• Weight Range: Each whole duck typically weighs between 2.0 kg and 2.10 kg, making it suitable for family meals or gatherings.
• Dressed Duck: The product comes without the head, neck, wings, and feet, providing convenience for cooking and preparation.
• Frozen: The duck is frozen to maintain freshness and quality until ready for use.

Uses

• Culinary Applications: Ideal for various cooking methods, including:
  • Roasting: Perfect for roasting with herbs and spices to enhance flavor.
  • Grilling: Can be marinated and grilled for a smoky flavor.
  • Stews and Curries: Excellent for slow-cooked dishes that allow the meat to absorb rich flavors.
  • Barbecuing: Great for outdoor cooking, pairing well with fruity or spicy sauces.

Product Details

• Storage Instructions: Keep frozen at or below -18°C. Once thawed, store in the refrigerator and use within 7 days.
• Cooking Recommendations: Recommended roasting time is approximately 40 minutes per kilogram at 190°C (375°F), followed by resting for 15 minutes before serving.
• Nutritional Profile: Duck meat is rich in protein and provides essential fatty acids. It is also a good source of vitamins such as B12 and minerals like iron.

Raw Duck Whole Frozen (2.0kg-2.10kg) is an excellent choice for those looking to prepare flavorful meals that highlight the unique taste of duck while adhering to halal dietary practices. Its versatility makes it suitable for various dishes, ensuring a delightful culinary experience.